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Lunch Menu

LUNCHES WILL BE SERVED AT THE OLD 290 BREWERY & CARTER CREEK WINERY

Soups & Salads

COCONUT SHRIMP SALAD
Kale, Mango Pineapple Salsa, Diced Avocado, Fried Rice Noodle, Slivered Almond, Lime Vinaigrette, Tossed.

HILL COUNTRY SALAD (V)
Spring Mix, Feta Cheese, Candied Pecans, Peach, Red Onion & White Balsamic Vinaigrette.
CARTER CREEK WEDGE SALAD
Half Baby Iceberg, Heirloom Cherry Tomato, Crispy Onions, Avocado, Pork Belly Lardons, Bleu Cheese Crumbles, & Bleu Cheese Dressing.

CHEDDAR BROCCOLI POTATO SOUP (V)
Smoked Cheddar, Broccolini, Russet Potato, Green Onion, & South Coast Extra Virgin Olive oil.

Flatbreads

HEIRLOOM TOMATO FLATBREAD (V)
Roasted Garlic, Alfredo Base, Heirloom Tomato, Fresh Basil, Baby Mozzarella, South Coast Olive Oil & Balsamic.
BRISKET FLATBREAD
Smoked Brisket, Alfredo Base, Mozzarella, Arugula, Bacon, & Roasted Garlic.

Sandwiches

Served with choice of House Chips, & Fries or Sweet Fries

PRIME STACK SANDWICH
6 oz. Sliced Smoked Prime Rib, Everything Brioche Bun, Horseradish Cream, Jack Cheese, Crispy Onions.

TEXAS CHEESE STEAK
USDA Beef, Jalapeno, Bell Pepper, Onion, House Beer Cheese, French Baguette.

HOT RUEBEN
Corned Beef, Swiss Cheese, 1000 Island dressing, Sauerkraut, Rye Bread.

B.L.A.T
Avocado, Bacon, Butter Lettuce, Tomato, Lemon Aioli, Toasted Sourdough.

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